Teesta Valley Tea Estate - Darjeeling Leaf Tea - First(1st) Flush
The Teesta Valley - Darjeeling Leaf Tea - First(1st) Flush comprises of the finest tender shoots of tea plants. This exquisite variety of tea will let you to enjoy a fine infusion along with an intoxicating flavor.
The TEESTA VALLEY Darjeeling First Flush Whole Leaf will keep your taste buds in an excited state. Along with having a sweet taste, the tea acts as an anti-oxidant as well.
Teesta Valley Darjeeling Tea is a premium black tea that is grown and produced in the Darjeeling district of West Bengal, India. The tea is named after the Teesta River, which flows through the region and is an important source of irrigation for the tea gardens.
It is known for its delicate and floral flavor profile, with notes of muscatel grapes, citrus, and honey. Furthermore It is also known for its vibrant color and aroma.
The tea is grown at high altitudes of up to 6,000 feet above sea level, which contributes to its unique taste and character. The tea bushes are carefully tended to by skilled tea growers, who use traditional methods of plucking and processing the tea leaves. As a result, Teesta Valley Darjeeling Tea is considered to be one of the finest teas in the world, and is highly prized by tea connoisseurs for its complex flavor profile and exquisite aroma. It is best enjoyed without milk or sugar, to fully appreciate its subtle nuances and delicate flavors.
No doubt, this premium quality Darjeeling Marvelous tea will be a classic breakfast. The subtle flavor and aroma of fresh tea leaves will keep you rejuvenated all day long.
This TEESTA VALLEY Darjeeling First Flush Whole Leaf tea tastes better without milk. Also, the addition of sugar is optional.
Ingredients: First Flush Darjeeling Whole Tea Leaves
Brewing Instructions:
To Serve: Hot
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Keep tea away from moisture: Moisture can cause tea leaves to absorb unwanted odors and flavors, as well as promote the growth of mold and bacteria. Store tea in an airtight container in a cool and dry place to avoid exposure to moisture.
Avoid direct sunlight: Tea leaves are sensitive to light and can lose their flavor and aroma when exposed to sunlight. Store tea in a dark place or in opaque containers to protect it from light.
Keep away from strong odors: Tea can easily absorb strong odors from nearby foods or spices. Store tea in a separate container away from other foods and spices.
Store in airtight containers: Exposure to air can also cause tea to lose its flavor and aroma. Store tea in an airtight container to preserve its freshness.
Use within recommended time: Different types of tea have different shelf lives, and it's important to use them within their recommended time frame to ensure optimal freshness and flavoBy following these storage instructions, you can help ensure that your tea maintains its quality and flavor over time.