Assam CTC Diamond

With every sip of Assam CTC Diamond, you will undoubtedly be able to enjoy the unique pleasure of the finest collections of Assam tea. The rich taste along with strength and brightness makes it a right choice for breakfast.

Enjoy the Delectable Taste of Traditional Milk

As Assam CTC tea brings the remarkable aroma and robust taste of the Indian beverage to your cup, the product is ideally suitable for preparing a highly traditional Indian milk tea.

The ASSAM CTC DIAMOND not only ensures quality, but also consistency. Also, the tea is famous for the extra dosage of energy it offers. As the processing takes place under international hygiene standards, you may expect to enjoy the original taste and freshness.

Surprise Your Taste Buds

The CTC Diamond will for sure surprise your taste buds with a mellow and wonderful flavor. Though it is free from caffeine, still you will be able to enjoy its original flavor. This espresso-style Assam CTC will taste better if prepared with milk and sugar.

The Assam CTC tea ensures a fast steep and bold cup that is filled with tannins that love binding with milk. Being an exceptional quality plucking, it provides a silky feeling in the mouth along with a long finish.

The liquor of this specific CTC being brisk and full-bodied brims with robust notes of malt right after brewing. A subtle sweetness and refreshing flavor will keep you energized all day long.

INGREDIENTS

Whole Assam CTC leaves

BOILING INSTRUCTIONS

• Firstly, boil a uniform mixture of tea and water in a kettle
• Once, the boiling point reaches 95 degree centigrade; add tea leaves
• Afterwards, cover and brew the mixture for few minutes
• Finally, strain the tea in a vessel by adding sugar(optional)

TO SERVE

Hot

View our all Collections

View our products on AMAZON

Storage Instruction

Tea should be stored properly to maintain its quality and flavor over time. Here are some general storage instructions for tea:

Keep tea away from moisture: Moisture can cause tea leaves to absorb unwanted odors and flavors, as well as promote the growth of mold and bacteria. Store tea in an airtight container in a cool and dry place to avoid exposure to moisture.

Avoid direct sunlight: Tea leaves are sensitive to light and can lose their flavor and aroma when exposed to sunlight. Store tea in a dark place or in opaque containers to protect it from light.

Keep away from strong odors: Tea can easily absorb strong odors from nearby foods or spices. Store tea in a separate container away from other foods and spices.

Store in airtight containers: Exposure to air can also cause tea to lose its flavor and aroma. Store tea in an airtight container to preserve its freshness.

Use within recommended time: Different types of tea have different shelf lives, and it's important to use them within their recommended time frame to ensure optimal freshness and flavoBy following these storage instructions, you can help ensure that your tea maintains its quality and flavor over time.